{"title":"Recommended Coffee","description":"","products":[{"product_id":"dak-the-alchemist","title":"DAK - The Alchemist","description":"\u003cp\u003eTasting Notes: Ripe Fruit, Tropical Fruit, Cocoa Nibs.\u003c\/p\u003e\n\u003cp\u003eProduced by the Gasharu family, this Bourbon variety underwent an experimental anaerobic natural process. This unique fermentation method creates a profile that is cleaner than previous harvests, offering vibrant notes of ripe tropical fruits and rich cocoa nibs.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":39903717064798,"sku":"COF-DA-0053","price":27.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/5c10500e-3e97-4f38-b248-791ac092b036.png?v=1761187200"},{"product_id":"subtext-audon-solano","title":"Subtext - Audon Solano","description":"\u003cp data-path-to-node=\"0\"\u003eTasting Notes: Golden Raisin, Green Apple, Caramel.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eProduced by Audon Solano at Finca El Triunfo in Palermo, Huila, this washed lot features Caturra and Variedad Colombia grown at 1,800m. A complex 60-hour dual fermentation (whole cherry then depulped) creates a consistently sweet, balanced cup.\u003c\/p\u003e","brand":"Subtext Coffee Roasters","offers":[{"title":"Default Title","offer_id":40351085920350,"sku":"COF-ST-0138","price":27.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/e8687969-a0bf-4a39-a92e-aed3b5d37b01.png?v=1776797285"},{"product_id":"september-amparo-botina","title":"September - Amparo Botina","description":"\u003cp\u003eTasting Notes: Clementine, Black Tea, Lemon.\u003c\/p\u003e\n\u003cp\u003eAmparo Botina meticulously processes this standout Caturra lot at Finca El Encinal. An 18 to 24-hour controlled fermentation highlights a crisp, light-bodied profile showing sweet clementine and fresh lemon with a structured black tea finish.\u003c\/p\u003e","brand":"September Coffee Co","offers":[{"title":"Default Title","offer_id":40720037642334,"sku":"COF-SP-0055","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/4c9db3a3-100d-454e-a18d-e60fb6e6e692.jpg?v=1779266351"},{"product_id":"dak-the-alchemist-1kg","title":"DAK - The Alchemist (1kg)","description":"\u003cp\u003eTasting Notes: Tropical Fruits, Cocoa, Ripe Fruits.\u003c\/p\u003e\n\u003cp\u003eThis experimental lot is inspired by the emotional connection of the producer's family to the coffee community as a whole. Coffee farming, processing, and distribution for consumption have been kept in silos and their family believes this can change. The idea of this coffee is to provide the most authentic coffee cup of Rwandan coffee to coffee lovers, making the consumer think of the producer as the grower also keeps the buyer in mind when processing the coffee.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":40946743705694,"sku":"COF-DA-0115","price":80.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/DAK_1kgBag_600x_227302d0-709e-46f6-b047-d3382c9870ea.jpg?v=1770020685"},{"product_id":"square-mile-coffee-the-filter-blend","title":"Square Mile Coffee - The Filter Blend","description":"\u003cp\u003eTasting Notes: Baked Apple, Almond, Brown Sugar.\u003c\/p\u003e\n\u003cp\u003eA masterclass in balance, this blend pairs Ugandas Butawa with Brazils Os Três. Brazilian nuttiness meets bright malic acidity from Sironko, resulting in a welcoming, medium-bodied cup with comforting notes of baked apple and toasted almond.\u003c\/p\u003e","brand":"Square Mile Coffee","offers":[{"title":"Default Title","offer_id":40965278597214,"sku":"COF-SQ-0006","price":35.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/77439d53-646f-439a-b771-72dbf7b78e28.jpg?v=1777448735"},{"product_id":"ghost-roaster-francy-castillo-pink-bourbon","title":"Ghost Roaster - Francy Castillo: Pink Bourbon","description":"\u003cp\u003eTasting Notes: Orange Blossom, White Peach, Macadamia Nuts, Sparkling Acidity.\u003c\/p\u003e\n\u003cp\u003eFrom the extreme altitudes of Arboleda, Francy Castillo presents an elegant Pink Bourbon. The washed process ensures clarity, highlighting a sparkling acidity, delicate orange blossom florals, juicy white peach, and a nutty macadamia finish.\u003c\/p\u003e","brand":"Ghost Roaster","offers":[{"title":"Default Title","offer_id":41092226154590,"sku":"COF-GR-0026","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/06b55482-88cf-4c67-b650-e6c751e90da4.png?v=1777309501"},{"product_id":"coffee-collective-kieni","title":"Coffee Collective - Kieni","description":"\u003cp\u003eTasting Notes: Blackcurrant, Blackberry, Rhubarb.\u003c\/p\u003e\n\u003cp\u003eThis full-bodied, clean, and sweet coffee from the Kieni Cooperative in Nyeri, Kenya, is sourced from around 1,000 members. Comprising SL28, SL34, and Ruiru 11 varieties, this meticulously washed and fermented coffee consistently delivers top-quality lots with vibrant notes of blackcurrant, blackberry, and rhubarb, showcasing Kenya’s renowned bold, high-acidity profiles.\u003c\/p\u003e","brand":"Coffee Collective","offers":[{"title":"Default Title","offer_id":41206408347742,"sku":"COF-CC-0021","price":34.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/f50cb408-06c6-4ed1-a7f2-baf2f6f79953.png?v=1753174367"},{"product_id":"phil-sebastian-smooth-operator","title":"Phil \u0026 Sebastian - Smooth Operator","description":"\u003cp data-path-to-node=\"0\"\u003eTasting Notes: Toffee, Dark Chocolate, Toasted Almond.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThis washed blend from El Cielito \u0026amp; El Cedral, Honduras, grows at 1,500–1,800m. By mixing lots from top local producers, Phil \u0026amp; Sebastian create a balanced, chocolatey crowd-pleaser with consistent sweetness and almond roundness.\u003c\/p\u003e","brand":"Phil \u0026 Sebastian Coffee Roasters","offers":[{"title":"Default Title","offer_id":41300261765214,"sku":"COF-PS-0062","price":20.15,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/1a5da047-8db1-4943-b60b-1e89ed61c83d.png?v=1746006283"},{"product_id":"phil-sebastian-jungle-berry","title":"Phil \u0026 Sebastian - Jungle Berry","description":"\u003cp\u003eTasting Notes: Blackberry, Pink grapefruit, Pineapple.\u003c\/p\u003e\n\u003cp\u003eFor those who crave vibrant berry notes, this filter coffee is a standout. Roasted light to highlight its juicy sweetness and complex acidity, it delivers a lively, high-energy cup that is among the most expressive in our collection.\u003c\/p\u003e","brand":"Phil \u0026 Sebastian Coffee Roasters","offers":[{"title":"Default Title","offer_id":41300261896286,"sku":"COF-PS-0066","price":25.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/c4e652ab-2d5e-412d-a17b-ca6b98fc06b9.png?v=1778637907"},{"product_id":"phil-sebastian-sugar-heist","title":"Phil \u0026 Sebastian - Sugar Heist","description":"\u003cp\u003eTasting Notes: Cashew, Nougat, Dried Fruit.\u003c\/p\u003e\n\u003cp\u003eSugar Heist is the perfect coffee for those that want to experience a hint of fruit notes in their coffee, but do not want a \"fruity\" coffee. This coffee is all about sweetness and introduces very subtle fruit and citrus flavours. The coffee is super balanced and aims to be an easydrinking crowd pleaser.\u003c\/p\u003e","brand":"Phil \u0026 Sebastian Coffee Roasters","offers":[{"title":"Default Title","offer_id":41311121670238,"sku":"COF-PS-0070","price":22.45,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/b2a67adc-077b-4268-87a4-e12dfd30d3fe.png?v=1748587913"},{"product_id":"september-abel-salinas","title":"September - Abel Salinas","description":"\u003cp\u003eTasting Notes: Peach, Oolong Tea, Lemon.\u003c\/p\u003e\n\u003cp\u003eAbel Salinas produces this exquisite Mejorado lot at Finca Arashi. A 24-hour dry fermentation highlights the variety’s elegant genetics, yielding a light-bodied, clean cup with sweet notes of peach, delicate oolong tea, and a crisp lemon finish.\u003c\/p\u003e","brand":"September Coffee Co","offers":[{"title":"Default Title","offer_id":41384849932382,"sku":"COF-SP-0040","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/53f43664-79f4-44f5-8ecd-c9e35047f893.jpg?v=1779265968"},{"product_id":"sorellina-la-fortuna","title":"Sorellina - La Fortuna","description":"\u003cp\u003eTasting Notes: Raisin, Choco syrup, Grape Gushers.\u003c\/p\u003e\n\u003cp\u003eProduced by Clementino Ramirez in the La Fortuna region of Honduras, this Catuai variety undergoes an anaerobic washed process. The innovative processing method enhances the coffee's fruity and sweet profile, delivering notes of red grape, caramel, and cocoa. This cup highlights the dedication to experimental techniques and the unique terroir of the region.\u003c\/p\u003e","brand":"Sorellina","offers":[{"title":"Default Title","offer_id":41389958332510,"sku":"COF-SR-0055","price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/Fortuna.jpg?v=1778794720"},{"product_id":"fathers-inza","title":"Father's - Inza","description":"\u003cp\u003eTasting Notes: Orange, Nettle Tea, Star Anise.\u003c\/p\u003e\n\u003cp\u003eThis washed Castillo coffee is from the Asociación de Caficultores del Cauca (ACC) in Piendamó, Colombia, a group of smallholder farmers dedicated to improving quality and promoting sustainable cultivation. The coffee is hand-harvested on each farm and processed with fermentation times of 12-18 hours, resulting in a cup with a unique flavor profile of orange, nettle tea, and star anise.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":41403761459294,"sku":"COF-FR-0002","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/f466fc26-34db-40a1-a9a0-272e6387f754.png?v=1774242398"},{"product_id":"phil-sebastian-wilson-alba-pink-bourbon-1","title":"Phil \u0026 Sebastian - Wilson Alba: Pink Bourbon","description":"\u003cp\u003eTasting Notes: Orange, Berries, Floral.\u003c\/p\u003e\n\u003cp\u003eWilson Alba cultivates this Pink Bourbon lot at farm Sierra Morena in Palestina. A double fermented washed process refines the coffee's fruit-forward profile, yielding a clean and vibrant cup highlighted by sweet orange, berries, and delicate floral notes.\u003c\/p\u003e","brand":"Phil \u0026 Sebastian Coffee Roasters","offers":[{"title":"Default Title","offer_id":41432607588446,"sku":"COF-PS-0079","price":25.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/9548a128-f4eb-4e6a-aa7f-18c62b1c93c3.png?v=1780903227"},{"product_id":"fathers-chapata","title":"Father's - Chapata","description":"\u003cp\u003eTasting Notes: Orange Wine, Dark Chocolate, Banana Bread.\u003c\/p\u003e\n\u003cp\u003eThis natural lot from the Chapata farm, produced by members of the Anserma Cooperative in Caldas, Colombia, delivers a rich and distinctive cup with notes of orange wine, high-quality dark chocolate, and banana bread. Grown at 1800 MASL and composed of Colombia, Castillo, and Caturra varieties, the coffee reflects the community’s deep-rooted dedication to careful cultivation and slow drying for bold, funky flavor.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":41647790325854,"sku":"COF-FR-0018","price":31.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/c4bf9bda-a7c4-4718-a34d-4c5042b28aac.jpg?v=1778048034"},{"product_id":"tim-wendelboe-finca-tamana-bourbon","title":"Tim Wendelboe - Finca Tamana: Bourbon","description":"\u003cp\u003eTasting Notes: Winey, Red Fruits, Floral.\u003c\/p\u003e\n\u003cp\u003eElias Roa and Bellanid Sanchez craft this Bourbon and Pink Bourbon lot in Huila. An eco-mill washed process and a precise 24-hour soak create a clean, elegant cup, showcasing vibrant floral notes and winey red fruits.\u003c\/p\u003e","brand":"Tim Wendelboe","offers":[{"title":"Default Title","offer_id":41651613565022,"sku":"COF-TW-0025","price":45.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/934a3b71-1047-4f06-b8e6-9f52fc6351cd.png?v=1780547518"},{"product_id":"roasti-sugar-cane-decaf","title":"Roasti - Sugar Cane Decaf","description":"\u003cp\u003eTasting Notes: Brown Sugar, Hazelnut, Red Apple.\u003c\/p\u003e\n\u003cp\u003eThis washed sugar cane decaf from the Mujeres de Berruecos project in Arboleda, Nariño, Colombia, brings together the work of smallholder women producers under the leadership of Francy Castillo. Grown up to 2100 MASL and decaffeinated using the Ethyl Acetate process, the cup is smooth and comforting with notes of brown sugar, hazelnut, and red apple—reflecting both quality and the project's commitment to sustainability and empowerment.\u003c\/p\u003e","brand":"Roasti Coffee","offers":[{"title":"Default Title","offer_id":41651801161822,"sku":"COF-RS-0051","price":24.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/RS_Decaf2026_600x_2e5b78a4-b44a-47b9-9a50-de34d0e0420a.jpg?v=1769053020"},{"product_id":"kaffeelix-gotiti","title":"Kaffeelix - Gotiti: Washed Organic","description":"\u003cp\u003eTasting Notes: Toffee, Orange Blossom, Floral, Apricot, Peach, Milk Chocolate.\u003c\/p\u003e\n\u003cp\u003eEva Gotiti Wet Processing Station collected this lot from regional smallholders. A traditional washed process with controlled water tank fermentation yields a clean, elegant cup that emphasizes bright notes of orange blossom, apricot, and peach.\u003c\/p\u003e","brand":"Kaffeelix","offers":[{"title":"Default Title","offer_id":41829977423966,"sku":"COF-KF-0003","price":39.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/435dc876-3c1e-48eb-8292-b9d33ae601fc.png?v=1781065437"},{"product_id":"kaffeelix-white-honey-gesha","title":"Kaffeelix - White Honey Gesha","description":"\u003cp\u003eTasting Notes: Floral, Lemongrass, Herbs, Grape, Melon, Tea-like.\u003c\/p\u003e\n\u003cp\u003eThis exquisite Gesha coffee from Sebastian Ramirez's El Placer farm in Quindio, Colombia, showcases his innovative white honey processing. The cherries undergo 48 hours of anaerobic fermentation, followed by canopy drying, a 48-hour immersion in oxygenated water, and a two-part final drying, resulting in a complex and unique cup with notes of floral, lemongrass, and a silky, tea-like body.\u003c\/p\u003e","brand":"Kaffeelix","offers":[{"title":"Default Title","offer_id":41881711837278,"sku":"COF-KF-0009","price":52.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/3416019d-fd23-4b4f-9ef0-80f75186ca68.png?v=1753345505"},{"product_id":"tim-wendelboe-los-pirineos-washed-pacamara","title":"Tim Wendelboe - Los Pirineos: Washed Pacamara","description":"\u003cp\u003eTasting Notes: Tart Red Berries, Stone Fruit, Dark Chocolate.\u003c\/p\u003e\n\u003cp\u003eThis intense and fruity Pacamara coffee from Diego Baraona's Los Pirineos farm in Usulutan, El Salvador, exemplifies the complexity of a washed Pacamara. Known for consistently high quality, this coffee delivers vibrant notes of tart red berries, stone fruit, and dark chocolate, showcasing the unique lineage cultivated by a producer instrumental in the cultivar's development.\u003c\/p\u003e","brand":"Tim Wendelboe","offers":[{"title":"Default Title","offer_id":41884671475806,"sku":"COF-TW-0037","price":42.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/54d7c611-353d-444e-b065-240f7b1cada6.png?v=1753428200"},{"product_id":"proud-mary-humbler-blend","title":"Proud Mary - Humbler Blend","description":"\u003cp\u003eTasting Notes: Chocolate Fudge, Caramel, Date.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHumbler is an easy-to-use blend (Brazil \u0026amp; Colombia) designed to cut through milk, delivering a chocolate fudge latte and syrupy-sweet espresso. Made with fresh, seasonal components directly from producers, it’s approachable and perfect for any coffee drinker.\u003c\/p\u003e","brand":"Proud Mary","offers":[{"title":"Default Title","offer_id":41885876944990,"sku":"COF-PM-0001","price":25.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/524307e5-de28-4e21-b1a4-4ad50ee8d969.png?v=1753481129"},{"product_id":"proud-mary-angel-wings-blend","title":"Proud Mary - Angel Wings Blend","description":"\u003cp\u003eTasting Notes: Caramel, Orange Citrus, Stone Fruit.\u003c\/p\u003e\n\u003cp\u003eAngel Wings is a blend of washed seasonal coffees from Familia Pacas in El Salvador and La Mariposa in Colombia. The washed process is key to this coffee's sweet and smooth flavor profile, making it a crowd-pleaser with notes of caramel, orange citrus, stone fruit, and a buttery finish.\u003c\/p\u003e","brand":"Proud Mary","offers":[{"title":"Default Title","offer_id":41927043809374,"sku":"COF-PM-0009","price":32.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/f2540493-f510-4326-9953-c93e5153f491.png?v=1754941631"},{"product_id":"kaffeelix-daily-grind","title":"Kaffeelix - Daily Grind","description":"\u003cp\u003eTasting Notes: Hazelut, Grape, Milk Chocolate.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eGrown by Rene Hernandez at Finca San Lucas in El Salvador (1150m), this semi-washed Sarchimor offers balanced acidity, gentle sweetness, and a smooth medium body. An easygoing filter coffee, perfect for a mellow start to the day.\u003c\/p\u003e","brand":"Kaffeelix","offers":[{"title":"Default Title","offer_id":41991654146142,"sku":"COF-KF-0014","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/6ccab3d3-f7a0-47b3-a231-337ac68a8f22.jpg?v=1756309612"},{"product_id":"fathers-zebigi","title":"Father's - Zebigi","description":"\u003cp\u003eTasting Notes: Chamomile Tea with Lemon, Hazelnut Cream.\u003c\/p\u003e\n\u003cp\u003eThis washed coffee from the Coffee Gardens in Upper Bukyabo, Uganda, is a blend of SL14, SL28, and Nyasaland varieties grown by local farmers. The coffee undergoes a signature fermentation method, including a long soak in cold mountain spring water and a 40-hour gentle fermentation, resulting in a cup with notes of chamomile tea with lemon and a creamy hazelnut finish.\u003c\/p\u003e","brand":"Father's Coffee","offers":[{"title":"Default Title","offer_id":42044146188382,"sku":"COF-FR-0040","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/273932e8-8ae1-42cd-893d-a61c2c1cceba.jpg?v=1780473986"},{"product_id":"fritz-coffee-vista-al-valle-san-isidro-48","title":"Fritz Coffee - Vista al Valle: San Isidro 48","description":"\u003cp\u003eTasting Notes: Red Grape, Canned Peach, Black Tea, Grapefruit.\u003c\/p\u003e\n\u003cp\u003eThis Yellow Honey coffee from Oldemar Arrieta's Vista al Valle farm in Costa Rica's West Valley is of the San Isidro 48 variety. This meticulous process delivers a complex cup with a juicy, fruity profile of red grape and canned peach, balanced by black tea and bright grapefruit notes.\u003c\/p\u003e","brand":"Fritz Coffee Company","offers":[{"title":"Default Title","offer_id":42054639026270,"sku":"COF-FZ-0076","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/f0deb166-6245-4268-b166-3cdd82cb3dab.jpg?v=1778725298"},{"product_id":"dak-strawberry-kiss","title":"DAK - Strawberry Kiss","description":"\u003cp\u003eTasting Notes: Strawberry Gelato, Star Fruit, Apricot.\u003c\/p\u003e\n\u003cp\u003eA perennial favorite from the award-winning Rumudamo washing station, this natural Ethiopian landrace lot is grown at an exceptional 2300 meters. Managed by Daye Bensa, the high-altitude slow maturation develops a playful, layered acidity that tastes of creamy strawberry gelato and bright star fruit.\u003c\/p\u003e\n","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":42103620304990,"sku":"COF-DA-0106","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/8c11496c-f945-4484-acc7-f98b73ba2afa.webp?v=1760582748"},{"product_id":"kaffeelix-aquiares-red-honey","title":"Kaffeelix -  Aquiares: Red Honey","description":"\u003cp\u003eTasting Notes: Apple, Peach, Red Grape, Vanilla, Dark Cherry.\u003c\/p\u003e\n\u003cp\u003eThis F1 Centroamericano from the Aquiares Estate in Turrialba, Costa Rica, is processed as a red honey lot, which beautifully highlights its complex flavor. The cherries are pre-dried for two days and then sun-dried on raised beds for eight days with the mucilage intact. This meticulous method brings wonderful smoothness and balance to the cup, with notes of apple, peach, red grape, and dark cherry.\u003c\/p\u003e","brand":"Kaffeelix","offers":[{"title":"Default Title","offer_id":42124236030046,"sku":"COF-KF-0018","price":37.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/8827b5eb-ae91-4556-9d84-ffdf79a17fb2.png?v=1761105160"},{"product_id":"kaffeelix-kabira-organic","title":"Kaffeelix - Kabira Organic","description":"\u003cp\u003eThis fantastic natural processed coffee, a blend of 74110 and 74112 varieties, is fruity, balanced, and incredibly juicy. The dry processing ensures a perfect interplay of peach and apricot notes with characteristic fruity acidity, a medium, silky-smooth body, and a well-rounded finish that lingers, with notes of raspberry, vanilla, and milk chocolate.\u003c\/p\u003e","brand":"Kaffeelix","offers":[{"title":"Default Title","offer_id":42199121494110,"sku":"COF-KF-0022","price":35.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/b17dfa76-72ab-46da-8e13-6d74abb33d31.png?v=1763481421"},{"product_id":"dose-coffee-lenin-flores","title":"Spilt Milk - Lenin Flores","description":"\u003cp\u003eTasting Notes: Lemon Meringue, Prosecco, Caramelized Ginger.\u003c\/p\u003e\n\u003cp\u003eThis washed Yellow Caturra from Lenin Flores’s Finca El Morito in Cajamarca, Peru, is a crisp and sparkling coffee. The deliciously clean and citrussy cup delivers a bright profile reminiscent of lemon meringue, sparkling wine (Prosecco), and sweet caramelized ginger.\u003c\/p\u003e","brand":"Spilt Milk","offers":[{"title":"Default Title","offer_id":42257134583902,"sku":"COF-SM-0010","price":24.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/745cefd8-1068-4784-9b0a-9ff4306eaddf.jpg?v=1766368923"},{"product_id":"dose-coffee-alejo-castro-san-isidro","title":"Spilt Milk - Alejo Castro: San Isidro","description":"\u003cp\u003eTasting Notes: Grape Candy, Purple Violet, Lilac.\u003c\/p\u003e\n\u003cp\u003eThis natural processed San Isidro variety from Alejo Castro's Volcan Azul farm in Costa Rica is an elegant and sweet coffee, a delightful return of a cherished coffee. This incredibly clean natural is a touch more floral than previous harvests, offering a pleasant grape-like acidity and notes of grape candy, purple violet, and lilac.\u003c\/p\u003e","brand":"Spilt Milk","offers":[{"title":"Default Title","offer_id":42257135272030,"sku":"COF-SM-0011","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/c7562734-c4e7-43fa-b094-13a7bb137f58.jpg?v=1765961299"},{"product_id":"doubleshot-flirt-blend","title":"Doubleshot - Flirt Blend","description":"\u003cp\u003eTasting Notes: Honey, Chocolate, Dried Apricots.\u003c\/p\u003e\n\u003cp\u003eThis comfortable filter blend combines a fully washed Ethiopian Heirloom from the Aleta Wondo station in Sidamo with a honey processed Catuai from the Macho family farm in Tarrazu, Costa Rica. This versatile blend delivers a smooth profile with notes of honey and chocolate, finishing with a subtle aftertaste of dried apricots.\u003c\/p\u003e","brand":"Doubleshot","offers":[{"title":"Default Title","offer_id":42267305181278,"sku":"COF-DO-0038","price":23.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/2d781206-c67d-480a-8510-06dbfd382c47.webp?v=1765455506"},{"product_id":"dak-lemon-squeeze","title":"DAK - Lemon Squeeze","description":"\u003cp\u003eTasting Notes: Lemon, Nectarine, Wild Flowers.\u003c\/p\u003e\n\u003cp\u003eThis vibrant washed coffee comes from the Rumudamo Washing Station, managed by Asefa Dukamo Korma in the high-altitude Arbegona district of Sidama, Ethiopia. Sourced from over 600 smallholder farmers, this lot is grown at a soaring 2,300 meters, which contributes to its exceptional clarity and brightness. Following a meticulous 48-hour wet fermentation and traditional drying on African beds, the cup showcases a classic citrus-driven profile, featuring juicy notes of lemon and nectarine balanced by delicate wild flower aromatics.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":42308118708318,"sku":"COF-DA-0051","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/2dee2d84-0225-43b0-a6ea-086e1585415a.png?v=1767050776"},{"product_id":"dak-rumba","title":"DAK - Rumba","description":"\u003cp\u003eTasting Notes: Stewed strawberries, Apricot, Brown sugar.\u003c\/p\u003e\n\u003cp\u003eThis unique lot was crafted by their partner and colleague, who returned to Ethiopia for a third year to experiment with yeast and fermentation. The result is even cleaner and more refined than last year, showcasing a fruity profile with a silky body. This yeast-assisted, semi-anaerobic natural process highlights tasting notes of jammy fruits, apricot, and brown sugar.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":42308122148958,"sku":"COF-DA-0114","price":37.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/5f979190-d578-402f-bd15-ada4a00abae9.png?v=1767050710"},{"product_id":"moving-coffee-sweet-blossom","title":"Moving Coffee - Sweet Blossom","description":"\u003cp\u003eTasting Notes: Stone Fruit, Blood Orange, Honey.\u003c\/p\u003e\n\u003cp\u003eProduced by Getachew Zeleke at the Dimtu Tero Farm, this lot is a standout example of Guji coffee built on a foundation of quality and social responsibility. Getachew operates an integrated supply chain, working with over 130 smallholders from neighboring villages as equal partners through the Dimtu Tero project. This specific selection underwent a precise 42–46 hour fermentation before being dried on parabolic beds for 12 days. The result is a refined and vibrant cup that captures the \"Sweet Blossom\" profile: a delicate honey sweetness anchored by the lush character of stone fruit and a bright, citrusy lift of blood orange.\u003c\/p\u003e","brand":"Moving Coffee","offers":[{"title":"Default Title","offer_id":42395242692702,"sku":"COF-MC-0008","price":25.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/acbe38d3-128f-4ab8-9a94-3d20adb42f3c.png?v=1768552379"},{"product_id":"moving-coffee-bench-maji-gesha-n","title":"Moving Coffee - Bench Maji: Gesha N","description":"\u003cp\u003eTasting notes: Blueberry Tart, London Fog, Açaí.\u003c\/p\u003e\n\u003cp\u003eSourced from the renowned Gesha Village Coffee Estate in Ethiopia’s Bench Maji zone, this natural lot is a showcase of the variety's genetic birthplace. Founded by Rachel Samuel and Adam Overton, the estate utilizes wild seeds from the neighboring Gori Gesha forest to produce coffees of exceptional clarity and refinement. This specific lot—comprised of Gori Gesha and Gesha 1931 varieties—was dried whole on raised African beds to enhance its berry-like density and aromatic finesse. The result is an elegant and layered cup, featuring a blueberry-tart sweetness and açaí-like depth, balanced by the silky, floral tea tones of a London Fog.\u003c\/p\u003e","brand":"Moving Coffee","offers":[{"title":"Default Title","offer_id":42395246461022,"sku":"COF-MC-0012","price":33.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/2d6a9817-0702-440f-b972-21c86d1aecf3.png?v=1768552097"},{"product_id":"traffic-booty-call","title":"Traffic - Booty Call","description":"\u003cp\u003eTasting Notes: Peach, Coconut Whipped Cream, Booty Calls.\u003c\/p\u003e\n\u003cp\u003eBooty Call 2026 is a bold, seasonal blend from Traffic Coffee, released as a playful valentine’s selection. This \"THICCC\" and juicy cup combines two distinct components: a Pink Bourbon lot from Jairo Arcila in Colombia, which underwent a honey peach co-fermentation, and a washed Paraneima lot from Santa Barbara, Honduras. While co-ferments can sometimes be intense on their own, this blend uses the structured, washed Honduran coffee to ground the wild fruitiness of the peach-infused lot. The resulting profile is a ridiculously creamy and fruit-forward experience, characterized by a dominant peach flavor and a decadent, velvety mouthfeel reminiscent of coconut whipped cream.\u003c\/p\u003e","brand":"Traffic Coffee","offers":[{"title":"Default Title","offer_id":42417683890270,"sku":"COF-TC-0057","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/6272d2f0-7759-4803-ac0a-e65a317414d1.png?v=1769135699"},{"product_id":"monogram-decaf-granja-paraiso-92","title":"Monogram - Decaf Granja Paraiso 92","description":"\u003cp\u003eTasting Notes: Rose, Peach, Orange.\u003c\/p\u003e\n\u003cp\u003eThis sugar‑cane‑decaf Colombia from Wilton Benitez at Granja Paraíso 92 in Cauca delivers vibrant floral and stone‑fruit notes through anaerobic cherry and juice fermentations. The innovative sugar cane decaf process preserves sweetness and complexity, offering a flavorful, delicate cup that belies its decaffeinated nature.\u003c\/p\u003e","brand":"Monogram","offers":[{"title":"Default Title","offer_id":42436631887966,"sku":"COF-MG-0162","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/a9991d16-2372-40c5-93fd-02c16eb5b0c2.png?v=1770065747"},{"product_id":"monogram-warmth-filter-blend-300g","title":"Monogram - Warmth Filter Blend","description":"\u003cp\u003eTasting notes: Chocolate, Nougat\u003c\/p\u003e\n\u003csection id=\"shopify-section-template--15356061745205__image-with-text-1\" class=\"shopify-section\"\u003e\n\u003cdiv class=\"image-with-text image-with-text--justify-left image-with-text--image-right section section--divider-none section--vertical-padding-top-bottom animation animation--image-with-text is-visible\" data-section-id=\"template--15356061745205__image-with-text-1\" data-section-type=\"image-with-text\"\u003e\n\u003cdiv class=\"image-with-text__inner\"\u003e\n\u003cdiv class=\"image-with-text__content\"\u003e\n\u003cdiv class=\"image-with-text__text-container\"\u003e\n\u003cdiv class=\"image-with-text__text-container-inner\n            section-blocks\n            animation--section-blocks\"\u003e\n\u003cdiv class=\"image-with-text__text-container-text rte ff-body fs-body-100 section-blocks__text\"\u003e\n\u003cp\u003eFeaturing familiar notes of chocolate and nougat, this new Warmth Filter Blend is perfect for making delicious filter coffee everyday! The flavour is approachable, the profile is consistent and the price is affordable. And it always will be.\u003c\/p\u003e\n\u003cp\u003eWith every sip of this filter blend, you’ll enjoy a seasonally rotating blend of Monogram's freshest harvest coffees from Central and South America that combine into a smooth blend that’s rich in flavour and low in acidity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Monogram","offers":[{"title":"Default Title","offer_id":42436659118174,"sku":"COF-MG-0129","price":20.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/bc96238a-aaa2-4b87-ac65-4949ef97350a.png?v=1770064298"},{"product_id":"monogram-la-laguneta","title":"Monogram - La Laguneta","description":"\u003cp\u003eTasting Notes: Chocolate, Almond, Caramel.\u003c\/p\u003e\n\u003cp\u003eLa Laguneta is a testament to restoration and care, produced by Héctor Ricardo Leal Pivaral in the volcanic soils of Acatenango, Guatemala. Since purchasing the abandoned property in 2013, Héctor has transformed the land into a thriving farm focused on quality and consistency. This washed lot, a blend of traditional varieties, is dried on raised African beds in greenhouses to ensure exceptional clarity. The result is a smooth, cozy, and balanced cup that delivers classic notes of rich chocolate and toasted almond with a lingering caramel sweetness.\u003c\/p\u003e","brand":"Monogram","offers":[{"title":"Default Title","offer_id":42437719654494,"sku":"COF-MG-0158","price":21.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/415cb6f6-39d0-4455-9e25-b96786cfcb9e.png?v=1770087663"},{"product_id":"rogue-wave-coffee-granja-paraiso-92-ea-decaf","title":"Rogue Wave Coffee - Granja Paraiso 92: EA DECAF","description":"\u003cp\u003eTasting Notes: Plum, Ginger Candy, Blueberry, Rose, Lemon.\u003c\/p\u003e\n\u003cp\u003eThis exceptional Decaf lot comes from Wilton Benitez at Granja Paraiso 92, a farm known for its highly scientific and controlled processing methods. The Red Bourbon cherries undergo a 48-hour anaerobic fermentation in whole-cherry form before being washed and dried under strictly monitored conditions using Wilton’s custom-designed equipment. Following the natural processing, the coffee is decaffeinated using the Ethyl Acetate (sugarcane) method. This approach preserves the intense, candy-like sweetness and complex floral aromatics of the original lot, resulting in a vibrant cup that challenges the traditional expectations of decaffeinated coffee.\u003c\/p\u003e","brand":"Rogue Wave Coffee","offers":[{"title":"Default Title","offer_id":42442662281310,"sku":"COF-RW-0087","price":26.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/1d33bb03-c538-45a7-b537-b2280512f6dd.jpg?v=1770265024"},{"product_id":"leaves-brazil-inacio-urban-arara","title":"Leaves - Brazil Inacio Urban Arara","description":"\u003cp\u003eTasting Notes: Citrus, Green Apple, Currant, Milk Chocolate, Almond.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis Brazilian light roast from Rio Brigante is clean, sweet, and fruit-forward, thanks to meticulous drying and a 40-day rest after harvest. Grown with care on a sustainability-focused farm, it’s roasted by Leaves on a vintage Probat to highlight its clarity and delicate sweetness.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Leaves Coffee","offers":[{"title":"Default Title","offer_id":42442742595678,"sku":"COF-LV-0001","price":17.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/6dc7ddbd-ee17-4c4f-84af-a30ae52e2eaf.png?v=1770272799"},{"product_id":"colorfull-apple-crumble","title":"Colorfull - Apple Crumble","description":"\u003cp\u003eTasting Notes: Green Apple Jolly Rancher, Apple Jacks, Apple Cider.\u003c\/p\u003e\n\u003cp\u003eProduced by Edwin Noreña at Finca Campo Hermoso, Apple Crumble is an intensely expressive lot that showcases the cutting edge of Colombian fermentation science. This coffee undergoes a triple co-fermentation and carbonic honey process featuring Mossto, a liquid rich in organic acids and microorganisms derived from fermented coffee cherries. During this multi-stage fermentation, green apples are introduced to the tanks to impart a vivid and unmistakable fruit profile. The result is a loud, sparkling cup with syrupy green apple sweetness, a tart acidity reminiscent of candy, and a slight boozy funk on the finish.\u003c\/p\u003e","brand":"Colorfull Coffee","offers":[{"title":"Default Title","offer_id":42457785172062,"sku":"COF-CF-0024","price":34.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/40943f9d-d636-4b03-92ad-f2688dcb65ab.jpg?v=1770800153"},{"product_id":"phil-sebastian-sure-thing","title":"Phil \u0026 Sebastian - Sure Thing","description":"\u003cp\u003eAn anchor of the core lineup, this selection offers a reliable daily experience with added complexity. Sourced from smallholders, its traditional process highlights a rich chocolate foundation, comforting sweetness, and a velvety mouthfeel.\u003c\/p\u003e","brand":"Phil \u0026 Sebastian Coffee Roasters","offers":[{"title":"Default Title","offer_id":42469724520542,"sku":"COF-PS-0112","price":21.45,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/55c5e499-dcb9-4456-9bee-20b7140a989e.png?v=1771318998"},{"product_id":"dak-le-cure-sunny-tea","title":"DAK - \"Le Cure\": Sunny Tea","description":"\u003cp\u003eTasting Notes: Yellow Plum, Citrus Jam, Honey.\u003c\/p\u003e\n\u003cp\u003eLe Cure is an exclusive curated collection between DAK and Eight Ounce. This latest release, Sunny Tea, is a honey-processed Pink Bourbon from Mario Fernando Gomez. It offers a refined balance of yellow fruit jam, honeycomb sweetness, and a bright, citrus-driven black tea finish.\u003c\/p\u003e","brand":"DAK Coffee Roasters","offers":[{"title":"Default Title","offer_id":42527002820702,"sku":"COF-DA-0391","price":29.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/DA_SunnyTea_600x_b33acf07-13df-444a-be1c-4d5e92cdf77c.png?v=1773711286"},{"product_id":"moving-coffee-kirinyaga-ab-top","title":"Moving Coffee - Kirinyaga AB Top","description":"\u003cp\u003eTasting Notes: Red Currant, Raspberry, Pomegranate.\u003c\/p\u003e\n\u003cp\u003eProduced at the Kii Washing Station by the Rungeto Cooperative, this AB Top selection highlights the precision of Kirinyaga’s terroir. Grown at 1,800 meters in volcanic soil, the coffee is fermented for 24 hours and slowly dried on raised beds, delivering a structured cup with vibrant red-berry depth and a refined, pomegranate-like acidity.\u003c\/p\u003e","brand":"Moving Coffee","offers":[{"title":"Default Title","offer_id":42543299788894,"sku":"COF-MC-0014","price":29.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/d99da7fc-43a5-4bd1-b00d-19eab62f29a3.png?v=1773646291"},{"product_id":"moving-coffee-la-bandera-geisha-n","title":"Moving Coffee - La Bandera Geisha N","description":"\u003cp\u003eTasting Notes: Jasmine, Apricot, Peach, Honey.\u003c\/p\u003e\n\u003cp\u003eHailing from the high-altitude La Bandera micro-mill, this Geisha is a testament to Diego Hidalgo’s meticulous craftsmanship. Grown at 2,000 meters within a preserved forest, the natural process amplifies the variety's inherent sweetness, highlighting elegant jasmine florals alongside lush apricot and honey layers.\u003c\/p\u003e","brand":"Moving Coffee","offers":[{"title":"Default Title","offer_id":42543363096670,"sku":"COF-MC-0015","price":55.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/2e15e48a-3575-4e62-8d8b-a9e7b893dee8.png?v=1773646692"},{"product_id":"traffic-technonature","title":"Traffic - Technonature","description":"\u003cp\u003eTasting Notes: Cherry Soda, Chocolate Bar, Apricot.\u003c\/p\u003e\n\u003cp\u003eProduced by Dominga Carrasco at her farm El Amanecer in the heights of Jaén, this Yellow Caturra is a vibrant example of Peruvian specialty. The washed processing highlights a playful, effervescent acidity reminiscent of cherry soda, balanced by a dense chocolate bar foundation and the sun-kissed sweetness of ripe apricot.\u003c\/p\u003e","brand":"Traffic Coffee","offers":[{"title":"Default Title","offer_id":42548458225758,"sku":"COF-TC-0060","price":23.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/67d33eb5-27f4-4dad-9bcd-8ce72f218e24.png?v=1773733715"},{"product_id":"luna-coffee-rootbeer-float","title":"Luna Coffee - Rootbeer Float","description":"\u003cp\u003eTasting Notes: Chinotto, Key Lime, Cream.\u003c\/p\u003e\n\u003cp\u003eThis washed Parainema from Grevil Sabillon in Santa Bárbara, Honduras offers an herbal, citrus-forward profile with bright chinotto and key lime acidity, balanced by a creamy finish. Processed by his partner Hildaly Leiva using traditional fermentation in concrete tanks, this lot showcases the unique character of this hybrid variety with complexity and freshness.\u003c\/p\u003e","brand":"Luna Coffee","offers":[{"title":"Default Title","offer_id":42551669260382,"sku":"COF-LN-0060","price":27.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/45acf2fb-6faf-4e6e-a28e-0975ac90535f.jpg?v=1773822030"},{"product_id":"luna-coffee-natividad-benitez-pacas","title":"Luna Coffee - Natividad Benitez: Pacas","description":"\u003cp\u003eTasting Notes: Pear, Rooibos, Date, Molasses, Nougat.\u003c\/p\u003e\n\u003cp\u003eGrown at the El Ocotillo farm in the Cielito micro-region, this Pacas lot from Natividad Benitez is a testament to the high-altitude potential of Santa Bárbara. A traditional 24-hour fermentation in concrete tanks followed by careful washing results in a clean and structured cup. It leads with a crisp pear-like acidity and herbal rooibos notes, grounding into a dense, confectionery sweetness of date molasses and nougat.\u003c\/p\u003e","brand":"Luna Coffee","offers":[{"title":"Default Title","offer_id":42551674110046,"sku":"COF-LN-0139","price":27.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/d8cd5066-be54-4a6f-9068-aec984966f2f.jpg?v=1773822229"},{"product_id":"kaffeelix-eli-espinoza","title":"Kaffeelix - Eli Espinoza","description":"\u003cp\u003eTasting Notes: Candied Orange, Floral, Bergamot, Chocolate, Spicy.\u003c\/p\u003e\n\u003cp\u003eFrom the high plots of Las Pirias, Eli Espinoza produces this exceptional Geisha. After a 24-hour in-cherry shade fermentation and a 36-hour parchment soak, the coffee is dried on raised beds. The result is a silky, complex cup featuring elegant bergamot and candied orange notes with a refined chocolate finish.\u003c\/p\u003e","brand":"Kaffeelix","offers":[{"title":"Default Title","offer_id":42564147806302,"sku":"COF-KF-0034","price":46.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/1d01dd36-01b1-4489-8773-234f7d5df15f.png?v=1773997366"}],"url":"https:\/\/eightouncecoffee.com\/collections\/recommended-coffee.oembed?page=3","provider":"Eight Ounce Coffee","version":"1.0","type":"link"}