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A Matter of Concrete
Tasting Notes: Macadamia, Green grapes, Chocolate
Quantity: 300g
Format: Roasted Whole Bean
Origin: Guatemala
Origin Type: Single Origin
Region: Huehuetenango
Producer: Josue & Adaly
Variety: Caturra
Altitude: 1800 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Espresso
Roast Level: Medium
AMOC - /022 Guatemala - Tajumuco Espresso
COF-AM-0026Josue and Adaly, the producers of this coffee from the Huehuetenango region of Guatemala, work alongside Adaly’s father to grow high-quality Caturra on their 3.5-hectare farm, Tajumuco. Processed washed at a family-owned wet mill, it delivers a full-bodied espresso with macadamia, green grapes, malic acidity, and a smooth chocolate finish.
Quantity: 300g
Format: Roasted Whole Bean
Origin: Guatemala
Origin Type: Single Origin
Region: Huehuetenango
Producer: Josue & Adaly
Variety: Caturra
Altitude: 1800 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Espresso
Roast Level: Medium
Not sure which coffee is right for you?
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco
