Bee Culture - Costa Rica San Juanillo: Anaerobic Natural H16
Bee Culture - Costa Rica San Juanillo: Anaerobic Natural H16
Bee Culture Coffee

Bee Culture - Costa Rica San Juanillo: Anaerobic Natural H16

COF-BE-0016
Regular price $21.99 USD
Sale price $21.99 USD Regular price $0.00
Tasting Notes: Tasting notes: Soft Peach, Crisp Lemon Lime, Mango, Chocolate

This Anaerobic Natural processed H16 Mundo Maya variety is cultivated by Tomas Gutierrez and Allan Vargas at Finca V&G San Juanillo in Naranjo, Costa Rica, at 1,500 meters elevation. A hybrid of T5296 and Ethiopian ET01, this coffee offers a stunning profile with notes of soft peach, crisp lemon-lime acidity, and lingering hints of mango and chocolate, delivering a complex and vibrant cup

coffee bag size Quantity: 300g
coffee format Roasted In: Canada
coffee country of origin Origin: Costa Rica
coffee origin type Origin Type: Single Origin
coffee region Region: Naranjo
coffee producer/farm Producer: Tomas Gutierrez & Allan Vargas
coffee variety Variety: H16 Mundo Maya
coffee process Process: Anaerobic
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter or Espresso
coffee roast levelRoast Level: Light

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Customer Reviews

Based on 2 reviews
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D
Dylan (Ontario, Canada)
Lovely

A delicious coffee with bright acidity and lingering sweetness, from a fantastic small Canadian roaster. Worth supporting!

B
Ben L. (Alberta, Canada)
Really nice beean for morning V60

That anaerobic stone fruit sweetness heavy on the nose but the taste is a little more subdued. Would definitely recommend!

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