Sorellina - Sebastian Ramirez: Honey CM Pink Bourbon
COF-SR-0047Sebastian Ramirez produces this Pink Bourbon coffee at his farm in Quindio, Colombia, using an innovative carbonic maceration honey and yeast inoculation process. The careful fermentation highlights vibrant tropical fruit notes, balanced by a rich sweetness and bright acidity. This coffee offers a complex, juicy cup with hints of pineapple, mango, and a delicate floral finish.
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco