The Barn - El Obraje Colibri
COF-BN-0062At Hacienda El Obraje, Pablo Guerrero grows Gesha and Maracaturra coffee varietals at high elevations in Colombia, using washed processing for exceptional clarity. These coffees, harvested together for their similar ripening times, offer a refined cup with notes of cherry, elderberry, bergamot, and nectarine, complemented by floral hints of jasmine from Gesha. The estate, located at 2200 meters in Nariño, showcases Pablo's dedication with meticulous processing and experimentation, producing this elegant and balanced nanolot.
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco