94 Celcius

94 Celcius - Bryan Alvear

Regular price $20.99 USD
Sale price $20.99 USD Regular price $0.00
Tasting Notes: Strawberry, White chocolate, Creamy

Bryan, a coffee producer from San Adolfo in Huila, Colombia, learned the craft from his father starting at age 13. This year, he launched a project with over 60 coffee growers, including his family, to harvest and sell coffee cherries at better prices, collaborating with the Forest and Ancla processing plant for unique fruity fermentation. Their specialty coffee features intense strawberry notes with a creamy white chocolate body, offering a dessert-like experience. The coffee undergoes an intricate curing process involving pre-fermentation, aerobic and anaerobic phases, and a final flavor soak, resulting in a complex and rich taste.

coffee bag size Quantity: 300g
coffee format Format: Roasted Whole Bean
coffee country of origin Origin: Colombia
coffee origin type Origin Type: Single Origin
coffee region Region: Huila
coffee producer/farm Producer: Bryan Alvear
coffee variety Variety: Catuai/Caturra/Pink Bourbon
coffee farm altitude Altitude: 1600 meters
coffee process Process: Experimental
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter or Espresso
coffee roast levelRoast Level: Medium
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