Hatch - Basha Bekele: Anaerobic Natural
COF-HC-0222This natural anaerobic coffee from Basha Bekele in Kokose, Bensa, Ethiopia, is sourced from 126 producers who grow the 74158 variety in semi-forested plots. This lot is processed with experiments in anaerobic fermentation, followed by slow drying on raised beds, resulting in a complex and unique cup with notes of juicy blueberry, blackberry, peach, and guava











A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



