Hatch - Mulugeta Muntasha

Mullugeta Muntasha, from Bursa village in Ethiopia, processes coffee at his Dawencho drying station, where his expertise earned multiple Cup of Excellence awards, including 2nd place for the Dawencho farmer group in 2021. His natural process coffees, often showcasing vibrant notes of tropical fruit, florals, and complex sweetness, reflect his deep knowledge of the coffee supply chain and his commitment to quality.