ONA Coffee - Gititu AB
COF-ON-0007This sweet and bright washed coffee from the Gititu Farmers' Cooperative Society in Kiambu County, Kenya, is sourced from approximately 5,000 smallholder farmers. Featuring SL28 and SL34 varieties, this meticulously processed coffee undergoes a slow drying period of 14 to 21 days on raised beds, resulting in a cup with vibrant notes of zesty lime, green tea, and sweet brown sugar, reflecting the cooperative's commitment to quality and transparency










A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



