Onyx - Ronnie Gabrie
COF-OX-0072This natural-processed Parainema variety is cultivated by Ronnie Gabrie in Santa Barbara, Honduras, at an elevation of 1,600 meters. Ronnie's dual expertise as both a producer and coffee buyer informs his meticulous processing methods, resulting in a coffee with vibrant notes of cranberry, black date, tamarind, and allspice. His commitment to quality is evident in this exceptional offering
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco