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Restrictions to the U.S.A..
Some products remain unavailable due to cross-border shipping restrictions. Orders shipping to the U.S. may experience delays due to formal customs clearance. Standard and Free shipping options remain available. Any applicable tariffs, duties, taxes, and processing fees will be calculated and billed at checkout, where applicable, and will not be collected by the carrier at delivery.
Juan Peña produced this Typica Mejorado lot at Hacienda La Papaya in Loja. Extended anaerobic natural fermentation in sealed tanks enhances fruit complexity and vibrant sweetness, delivering lush notes of blackberry, chocolate, tropical fruit, black cherry, and mandarin.
Quantity: 200g
Roasted In: Canada
Origin: Ecuador
Origin Type: Single Origin
Region: Loja
Producer: Juan Peña
Variety: Typica Mejorado
Altitude: 2200 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
With Nick Francisco
