September Coffee Co

September - Buttercream (250g)

COF-SP-0025
Regular price $23.99 USD
Sale price $23.99 USD Regular price
Tasting Notes: Cinnamon, Pistachio, Coconut, Creamy Frosting

Diego's innovative approach to coffee processing sets his Colombian coffee apart. Using precise bio reactors, he meticulously monitors variables like time, temperature, pH, sugar content, and microbial load, resulting in a unique flavor profile. Featured here is Diego's Castillo, processed with Thermal Shock, offering notes of cinnamon, pistachio, and coconut. The journey begins with careful cherry harvesting, followed by ozone disinfection and a 72-hour anaerobic fermentation. After pulping and demucilagination, specific microorganisms are cultivated to enhance aromas and flavors during fermentation. A 36-hour fermentation period and a thermal shock process further refine the coffee, which is dried in a dehumidifier to preserve its delicate notes and prevent over-oxidation, promising a truly exceptional coffee experience.

coffee bag size Quantity: 250g
coffee format Roasted In: Canada
coffee country of origin Origin: Colombia
coffee origin type Origin Type: Single Origin
coffee region Region: Cauca
coffee producer/farm Producer: Diego Bermudez
coffee variety Variety: Castillo
coffee farm altitude Altitude: 1930 meters
coffee process Process: Thermal Shock Washed
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Light

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Customer Reviews

Based on 13 reviews
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P
Peter (Nevada, United States)
Very tasty but advantage: DAK

I'm glad I was able to try this coffee after DAK because it's consistent with milky cake. I would give the slight advantage to dak milky cake but this
is still super delicious!

J
Jeffrey J. (Alberta, Canada)
The taste matches the name!

This is one of those really interesting coffees that makes you think "how did they even do that?". Literally tastes like a smooth buttercream icing but without the cloying sweetness you might hate about the real thing. Great mouthfeel and lovely finish with minimal bitterness so long as you get the dose/method right (20:1 ratio for V60 is what I used). One of my favourites for sure, and consistent too (this was my second bag 1 year after the first, same great taste both times).

K
Kelvin (Ontario, Canada)
Does not lie

Hits every note clearly and with enough strength not to question your palette!

C
Carmen (Alberta, Canada)
An old favourite

We loved this so much that we bought this as a gift for family and friends over the holidays! They all raved about it :)

K
Kelvin (Ontario, Canada)
Does not disappoint

Hits every single note clearly as advertised.

A
Ali (British Columbia, Canada)
Amazing

This coffee is a true masterpiece! The creamy frosting texture and bold notes of cinnamon, pistachio, and coconut create an unforgettable cup. Diego’s meticulous processing and innovative techniques really shine through in every sip.

A
Andrew w. (Connecticut, United States)
Amazing

So far only cupped but it has amazing sweetness

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