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From Wilder Lasso’s Finca La Dinastía, this Anaerobic Washed Gesha is a showcase of precision agriculture. After a 120-hour submerged fermentation, the lot develops a unique, sugary profile. Expect intense floral notes of lavender and lilac, balanced by a deep white honey sweetness and a nostalgic Froot Loops finish.
Quantity: 125g
Roasted In: Canada
Origin: Colombia
Origin Type: Single Origin
Region: Huila
Producer: Wilder Lasso
Variety: Gesha
Altitude: 1900 meters
Process: Anaerobic Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
