Subtext - Mi'essa Robe Espresso
COF-ST-0222Produced by Mi'essa Robe in Sukke Qutto, Guji, Ethiopia, this natural-processed landrace coffee is grown at approximately 2,000 meters. Now in its third year with Subtext Coffee, this lot continues to impress as a straight espresso, showcasing vibrant notes of cherry and strawberry balanced by a creamy milk chocolate finish. This coffee exemplifies the quality and consistency of Guji's natural coffees
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco