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Produced by Tony Medina in Chimaltenango, Guatemala, this washed Caturra variety is grown at approximately 1,800 meters. For the first time, Subtext Coffee is showcasing Tony's Caturra lot separately, allowing the unique characteristics of this variety to shine. This espresso offers a comforting profile with notes of hazelnuts, dried dates, and toffee, reflecting the high-quality farming practices and dedication to craftsmanship
Quantity: 250g
Format: Roasted Whole Bean
Origin: Guatemala
Origin Type: Single Origin
Region: Chimaltenango
Producer: Tony Medina
Variety: Caturra
Altitude: 1800 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Espresso
Roast Level: Medium
With Nick Francisco
