The Barn - Kiangoi AA
COF-BN-0112This washed AA lot from the Kiangoi Factory in Kirinyaga, Kenya, is known for showcasing the best Kenyan terroir. Featuring SL28 and SL34 varieties, the coffee undergoes a meticulous process including a 12-hour soak in clean water. The resulting cup offers delicious clarity and juicy sweetness, with distinct notes of blood orange, plum, and blackcurrant
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco

