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This lot was cultivated by smallholder producers on garden plots in Chelchele, Ethiopia and delivered to Habtamu Fikadu's washing station to be processed. The seeds underwent traditional washed fermentation, submerged in water for 72 hours, rinsed and followed by an additional 12hr soak, before being dried on raised beds.
Quantity: 250g
Format: Roasted Whole Bean
Origin: Ethiopia
Origin Type: Single Origin
Region: Gedeb
Producer: Small Producers
Variety: JARC 74110 & 74112
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
